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Courses
Cupcakes and Cookies 1
Description:
Day 1 Learn to bake 3 types of cupcake flavours Learn to bake 2 types of cookies Preparation of decorative cupcake toppings Day 2 Learn to work with cupcake decor equipment. E.g tips and piping bags Various methods to icing a cupcake "Dress up" an iced cupcake Click here for more details

Date:	Duration:	Time:
Drop us an email at enquiry@thepatissier.com to advise us which are your preferred date	1 ½ Days	10am to 5pm (1st day) 1pm to 5pm (2nd day) 4 hrs hands-on session - guided by chef
Fee (member):	Fee (non-member):	In-take:
SGD 269.65 NETT	SGD 299.60 NETT	No more than 10 students
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